The underground bar and restaurant State Park has probably one of the coolest atmospheres in Cambridgeand thats saying something for this neighborhood. Clover's Easter boxes available for two, four, six, eight, or 10 people ($110-$380) are filled to the brim with Easter essentials, like hot cross buns; parsnips glazed with orange, clove,. Woods Hill Pier 4 brings farm-to-table dining to the Seaport, on the site where the iconic Anthony's Pier 4 restaurant once sat. Outstanding Breakfast Sandwiches Around Boston, 19 Splendid Shakshuka Options Around Boston. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. But really this is a place for cask ale, toast, and whatever colour of soup is on that day. Here are just some of the many great East Cambridge restaurants, serving soup dumplings, breakfast tacos, lige-style waffles, and lots more. Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. They also have brunch options on Saturdays and Sundays like breakfast burritos, sandwiches, avocado toast, and plantain french toast. For more cities, head to Eater Travel. Another new spot, Cicada celebrates Vietnamese coffee culture with a smattering of beverage, breakfast and lunch options. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. 16 Excellent Chinese Restaurants in Boston. Oleana 768 reviews Open Now Mediterranean, Turkish $$$$ Menu ". The daytime sibling to citywide Mediterranean favorites Oleana and Sarma, Sofra is the place to go for sweet and savory Lebanese, Turkish, and Greek fare just after sunrise. Cant decide? Theres edikaikong, from the southeastern part of the country, made with ugwu leaf and water spinach; Hausa suya; and a litany of mucilaginous soups like egusi, ogbono, and efo riro. Its going to be a good year for food halls, French food, and exciting new projects from familiar faces. Dont sleep on the round of sandwiches, either, which offers absolutely absurd value for the quality; youll find shades of pink, not brown, on the rosy roast beef and smoky, salty ham. But locals, students, and tourists all come for the dumplings, anointing their meals with their own blends of soy, black vinegar, and finely minced garlic provided at the table. Once youve finished up, finish off the night with a pour from the wide selection of whiskey. It also offers all-day brunch order the tres leches French toast with the breakfast tacos. 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The Plough and Stars has been open for more than 50 years; it helps form the bedrock of the Central Square drinking, dining, and music scene. Karen Wilber/Eater Also featured in: 14 Excellent. A pro tip for first-timers: Make sure you order the famous mustard butter. As the bagel shop to end all bagel shops in the city, theres usually a line out the door. To get even more granular, visit for the Chelsea bun, whose syrupy folds of dough, punctuated by currants, are unmissable. A post shared by Fitzbillies (@fitzbillies). In some ways, its the polar opposite of Doms Coffee, the other espresso provider to grace this guide, but both are squarely in the business of quality and hospitality. If youre a devout barbecue fanatic, The Smoke Shop should be next on your list. From double cheeseburgers to mozzarella sticks to an ultimate grilled cheese, this no-frills hotspot for all-American bites is a must when youre extra hungry. 793 Boylston St., Boston, 617-536-6300, abeandlouies.com. Diners are spoiled for choice here, from the Irish breakfast with black and white pudding to the breakfast burritos, egg sandwiches, and 15 yes, 15 different types of omelets. But perhaps, in part, due to the fact that the strongest cellars can be found not at restaurants or bars but at the university colleges the city has been excessively allergic to widening its taste in wine. With new additions from respected chefs to widely known city favorites popping up in the neighborhood all the time, Cambridge could easily be considered one of the best dining destinations in the area. Specializing in Japanese tapas, PAGU has everything from fried calamari to duck confit. But for all the global love of its academics, Cambridge is also a place where people live year-round. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. A post shared by Atwood's Tavern (@atwoods_tavern), Where to Find Bostons Heated Patios, Igloos, and Yurts. Atwoods Tavern, a restaurant and live music venue near Inman Square, announced that it will serve its last drinks on March 31. East Cambridge sometimes referred to as Area 1 hugs the Charles River, encompasses part of Kendall Square, and is home to many great restaurants and cafes. The menu has well over 100 items from which to choose, including mapo tofu as well as dry pot, which shares similar flavors to traditional hot pot but is prepared stir-fried instead. Ken Oringer and Jamie Bissonnette love opening tapas restaurants (see: Toro.) By choosing I Accept, you consent to our use of cookies and other tracking technologies. The inspiration comes to life in the spicy mushroom knife-cut noodles, which are cooked with both (Japanese) tamari and (Spanish) fino sherry. The welcoming neighborhood spot was known for its live music lineup, and it often hosted a busy roster of local and regional bands. Founded by chef Tracy Chang, PAGU in Central Square is set in an open space with a crisp and clean look, only complemented by the wave of eclectic dishes making their way in and out of the kitchen. Ordinarily home to the biggest queue on a road totally laden with good places to eat, Noodles Plus plays a trick on diners before theyve even gotten in. The Hottest New Restaurants in Boston, March 2023, Ramen, dumplings, cocktails, arcade games. Its the best coffee in the city, bar none. Two beloved businesses in Cambridge and Somerville announce they are shutting down by the end of March https://boston.eater.com/2023/3/3/23623933/atwoods-tavern-7ate9 . Its not quite Central Square proper Pammys is on the increasingly busy stretch of Mass. ambulance tailgate conversion By Luke Pyenson August 3, 2022 After Nearly 20 Years, Ming Tsai Will Close Blue Ginger. The doughnuts, especially, are must-eats. In addition to being a staple in Central Square, Brookline Lunch is an excellent brunch stop and a go-to for when you didnt make a reservation. Choose from Margherita, Prosciutto Americano, Hawaiian, and Mushroom & Fontina pizza pies, and for sides, add a basket of knots or baked mac n cheese for guaranteed satisfaction. Season to Taste. This Caribbean-inspired restaurant is the spot for Brazilian music, bachata, and all kinds of plantain dishes. (617) 542 . Theres no fooling in the gorgeously greasy scarlet of the pigs ears in chilli oil, the generous servings of jasmine tea, or the hospitality from Dong Huang and Hui Yan Li, who opened Noodles Plus in February 2015 as a means of bringing Shanghainese specialities to Cambridge. By choosing I Accept, you consent to our use of cookies and other tracking technologies. This Central Square eatery serves up everything from uni tostadas to ramen cacio e pepe to burgers with foie gras. The new location will have a similar feel to the older two, co-owner Rokeya Chowdhurypreviously told Eater. That could have something to do with the fact that it offers at least four different absinthe cocktails every night and the music is always blasting. A4cade is great for a date night or a night on which you want to challenge all of your friends to a game of Hoop Fever. The team includes Solmon and Rokeya Chowdhury (Naga, Shanti, Dudley Cafe) and Brig Dauber (Naga, The Estate, The Roxy). So to help you navigate this burgeoning restaurant scene, take a look at our delicious roundup featuring an array of cuisines, aesthetically-pleasing spots, and menu items worth jotting down. Explore the city with maps, guides, and features from Eater Boston. Oh, and whether you fear spice or embrace it, they've got something for you with options for non-spicy, mild, hot, and extra hot. Eater's Guide to Dining in Boston. This Central Square spot is one of ten locations where they are churning out consistently good egg sandwiches and a standout baked French toast made with focaccia, dusted in powdered sugar, and drizzled in maple syrup. Review. The gooey, flaky, sunshine-yellow pastel de nata would stand up to any in Lisbon. This vegetarian diner serves a giant selection of diner classics, minus the meat, and its entirely vegan bakery churns out some of the tastiest cakes, pies, pastries, and treats in Greater Boston. The French-Canadian spot opened in Cambridge this past summer. Atwoods wouldnt be Atwoods without all of you, the message reads. We want it to feel, taste, and look premium. The menu in question is the soup of the day, which is listed not by flavour or by ingredient but simply by colour, on a scale that goes from green to brown and is mostly, honestly, shades of brown (the restaurants Twitter handle is @brownsouppub). Great cocktails, check. Do Not Sell or Share My Personal Information. Availability: 10:00am-4:00pm. 645 Cambridge St, Cambridge, MA 02141 (617) 945-1909 Visit Website Hand pulled noodles from Silk Road Uyghur Cuisine in East Cambridge. Dip crunchy you tiao, or fried dough, into housemade soy milk and grab a spam-and-egg bolo bao for a quick, delicious meal. Elmendorf sells all kinds of baking supplies, from flour to whisks to cookbooks, and it has a great cafe as well. Over the years, Cambridges culinary scene has stood out among Bostons plethora of restaurant-friendly, trendy neighborhoods. Where Bostons Top Chefs Like to Dine Out, Where to Eat Excellent Italian Food Around Boston. There are plenty of pastries to catch your eye in the display cases, but also do yourself a favor and get a box of cannoli. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Something went wrong. What unfurls is an exhibition in consummate fish cookery: whole fish, pastas (with an octopus or cuttlefish ragu, or more excitingly Berkswell cheese and more bonito), and raw dishes are generally outstanding. When Grace and Yemi Macaulay set up their food store All Seasons in 2008, it was largely out of frustration, filling what they saw as a vacuum when it came to culturally appropriate African Caribbean foods. Theres a good-value set menu at lunch, with three courses for 28, but this is a place to hunker down for dinner. The legendary Charlies Kitchen is a staple for residents and visitors alike. While Dumpling Xuan is fairly new to the East Cambridge food scene, it has a lot to offer, with dumplings being just one of many things the restaurant does well. Food news and dining guides for Boston. (You can also never go wrong with an order of queso. Eating there feels like youre dining in someones home, in the best way. Oops. Currently serving expansive seafood fare, with local oysters and a raw bar with creations from a caviar sandwich to a sea urchin benedict, Little Donkey ensures surprise for your palette. Stop by for an indulgent breakfast egg sandwich and a latte, which you can enjoy in the colorful outdoor seating setup. Where to Eat in New Orleanss Bywater Neighborhood, Where to Eat in the Dynamic Dining Neighborhood of Jamaica Plain in Boston. In the mood for rice? / Photograph by Nina Gallant . Reservations are very much required for this one, and they go live on the first Tuesday of every month. A post shared by Savino's (@savinoscaffe). With new additions from respected chefs to widely known city. Celeste, a tiny Peruvian restaurant in Somerville's Union Square and winner of Eater Boston's 2018 Restaurant of the Year award, no longer has an end date and it will soon have a sibling nearby in Cambridge's Huron Village neighborhood, too. Theres a board of pies come evening, and a rotating food van on Wednesday nights, which might include local burger legend Steak and Honour (there is a restaurant location, but the real experience is from the van). 1. Manoa Poke keeps it simple, just how poke is supposed to be. Closed now : See all hours. With a crab cake and avocado omelet, Oreo Cookie Monster pancakes, and double-thick Belgian waffles, Cafe Luna serves modern but casual dishes that will always satisfy. This stylish, welcoming Hong Kong-style cafe has just about everything one needs for a satisfying start to the day. The fare from Loco Taqueria borders on the loco side of things: Duck taquitos with plum sauce, bacon guacamole, and root beer-braised chicken tacos are just some of the inventive dishes you can order. Will Everyone Be Dining Out at the Seaport This Year? A few notes: cash only, and you should plan to stay for a drink, so dont take away. Its always had quality wine bars, especially the service side of the namesake Wine Merchants shop. Save. A diner could go out every night for a month and not begin to scratch the surface of all Central Square has to offer. In a city of institutions, history, and prestige, visit century-old Fitzbillies for a taste of culinary renown. This fish butchery and restaurant at the very bottom of Mill Road, almost right on the edge of Parkers Piece, is a genuinely intriguing proposition, so forgive it for its name. No Reservation, No Problem at These 8 Boston Area Restaurants. ), Where to Eat After Midnight in Greater Boston. No pictures are allowed, partly to keep the experience from being spoiled for others; while spoilers in the context of a cafe might sound a little absurd, after visiting, coffee nerds and caffeine fiends will understand why Domenico ONeills vision of hospitality is best experienced blind. Visit These Boston Bars and Restaurants for Cheap Live Music. Also in Cambridge, but East Cambridge, Loyal Nine puts a modern twist on Colonial gastronomics, Eater wrote, with dishes such as sallets and soused bluefish accented with items such as chamomile . Start with the fine-cut steak tartare or a canny lasagne of Cornish lobster and scallop, followed by the pallid simplicity of brill lifted by chanterelles and trompettes, or a blushing pigeon breast. Celebrating its 50th year in business, Grendels in Harvard Square is nothing short of a piece ofhistory. 1220 Cambridge Street, Cambridge Karen Wilber, Eater. 14 Exceptional Coffee Shops in the Twin Cities, These Tried-and-True Neighborhood Restaurants Are Open Seven Days a Week. The influence of the colleges plays a part. If you want to leave it to the professionals, order Mama Chang's pork and chive dumplings. Local chefs are revitalizing the supper club format to sold-out success, By submitting your email, you agree to our, The Hottest New Restaurants in Boston, March 2023, New restaurants to try in and around Boston, including an inventive sushi bar and a vegan-friendly counter-serve spot for tacos and burritos, The northeast is full of lobster rolls heres where to find a good one in the Hub, Sign up for the Happy Lamb offers a variety of meats and broths for a classic hot pot experience. there were six of us, two young foodie children, (5&8) One is a vegetarian." "Topik potato hummus tahini dish was delish." 2. Address: 450 Massachusetts Ave., Cambridge (Central Square), Image: Rendering of Shanti Cambridge/Provided. Claimed. Its hard to go wrong on the menu, but be sure to nab the fried turnip cakes, custard rolls, and any of the sweet or savory buns. Theres also only one thing on the menuJiro-style pork ramen with the option to add garlic. Giulia is an Italian restaurant providing an exceptional blend of spirited cooking and gracious hospitality to our neighbors and friends in Cambridge, Boston and beyond. Starry Michelin acclaim has lost some of its sheen as food culture has evolved; places that earn stars can be staid, stuffy, stale, or all three, and frequently feel like a waste of quite a lot of money. Book with OpenTable. Sofra is technically a cafe, but instead of stale croissants and someone sitting on a laptop in the corner, it has a bunch of Turkish mezze plus other specialties. Open in Google Maps. Brought to you by chef Michael Scelfos vision for simple, elegant dishes, Alden & Harlowlocated under the Brattle Hall building in Harvard Squareis an award-winning restaurant that offers a unique spin on American classics. Its moodily romantic come nightfall, with co-owners Holly and Dan Fancett really leaning into the vibe with a menu of elegantly comforting Gallic classics with nifty arch glances toward modern French cooking. A post shared by Elmendorf Baking Supplies (@elmendorfbaking). But Bedouin has slowly become the jewel of the two, not for the Saharan furnishings and fabrics that never become even the slightest bit kitschy, but for the kitchens devotion to Algerian and Moroccan traditions. Pammys serves unpretentious Italian-inspired cuisine in a beautiful space. So now if youre looking for Clover, it shouldnt be too difficult to find one considering theres one in almost every neighborhood around Boston. The pandemic temporarily removed many of the students from the city and shifted the usual dynamic, enabling restaurants to reconfigure who and how they served. Established in 2012, the welcomingly unadorned restaurant also serves decent noodles, char siu bao, and a refreshing cucumber salad fragrant with sesame and hoarse with chilli oil. Simple but hearty, chicken and rice is it and the owners of Chicken & Rice Guys brick-and-mortar restaurant, food truck, and catering businesses know a thing or two about it. ", Address: 1128 Cambridge St., Cambridge (Inman Square), Opening Date: Late February, per co-owner Deepak Diwan (as of January 12), Online: Website / Facebook /Twitter /Instagram. This regional chain was actually begun by an MIT grad who wanted quick-grab, sustainable vegan fare. And if youre lucky enough to grab one of four tables inside, youre golden. Come along for the ride! "I don't really like long tasting menus. Having now closed the pub and established himself on Mill Road with Vanderlyle, Rushmer has become a strong, compassionate voice for evolving hospitality culture for the better, and his restaurant signals that intention. Oops. But this little lobster haven has top-notch takes on all the traditional offerings from clam chowder to a specialty lobster sandwich. The bakery wont be accepting pre-orders; itll be first-come, first-serve until they run out. Something went wrong. Something went wrong. A post shared by Calverleys Brewery (@calverleysbrewery). The freshest news from the food world every day, By submitting your email, you agree to our, The 11 Hottest New Cocktail Destinations in Austin Right Now, Liquid Deaths New Tea Tallboys Are Coming for AriZonas Neck, The heavy metal themed water brand has canned iced tea now, Where to enjoy expertly crafted drinks in the city, Boston Dining 101: A Guide for Students and Visitors, Where to Drink Along the Boston Marathon Route, The Hottest New Restaurants in Boston, March 2023, The Hottest New Bars to Try Around Boston, Bostons Tourist Trap Restaurants That Are Actually Good, The Ultimate Guide to 2019 Restaurant Openings Around Boston, Food and Drink Crawls Through Boston and Beyond, 19 of the Boston Areas Most Kid-Friendly Dining Options, Where to Eat Excellent Pizza Around Boston, Where to Eat Excellent Italian Food Around Boston. This advertising content was produced in collaboration between Vox Creative and our sponsor, without involvement from Vox Media editorial staff. Address: 8 Holyoke St., Cambridge (Harvard Square), Opening Date: January 2016, as of October 15. Where to Dine on Rooftops in and Around Boston. Previously Pronto Cafe, Silk Road offers soups, kebabs, hand pulled noodles, Uyghur-style samosas, and more. Just the opening gambit at dinner, some bread served with a musky, savoury bonito butter, is a persuasive nudge. Where to Eat the Finest French Food in London, Londons Best Splurges and Special Occasion Meals, Eat History at These Listed London Restaurants, Famous Chelsea buns, gelato from a Chez Panisse alum, and more of the best things to eat in Cambridge. Five Spices House offers spicy, tingly fare that counts among some of the best Chinese food in Boston. Plastered with old Italian newspapers and film photos, and sometimes showing Serie A on the TV, the cafe offers espresso oily and rich, with a panino or a slice of torta caprese that crumbles like the resolve of the diner seated in front of it. Kristin Canty and the team behind The Farm at Woods Hill create. The essential details: incredibly charming, cash only, and outstanding baklava pancakes with homemade rosewater syrup. Something went wrong. Please enter a valid email and try again. The menu is pretty solid too, featuring honey fried chicken and, for those that can handle it, hot, Nashville-style fried chicken. While restaurant workers always knew this, one of the rare positive impacts of the otherwise horrific COVID-19 pandemic is that it has given local operators a chance to strengthen their relationships with locals and with one another. To make this place even more special, its currently dine-in only, and if someone finishes their entire meal, the staff has been known to shout, we have a perfect!. "I don't really like long tasting menus. 2447 Massachusetts Ave, Cambridge, MA 02140-1120 +1 617-826-9037 Website Menu. And yes, the correct move is ordering one of every breakfast pastry to go. Wood-fired pizza joint Area Four, which is also conveniently connected to A4 Cafe, offers handmade pies from scratch, with a crispiness and flavorful char perfect for those that like their pizzas fresh out of a brick oven. 1145 Washington St, Boston, MA 02118. . EATER BOSTON. The Friendly Toast is a reliably weird and wonderful place to hang out for breakfast. The new location will have a similar feel to the older two, co-owner Rokeya Chowdhury previously told Eater. With locations in Dorchester and Roslindale, Shanti is bringing Indian cuisine to Kendall Square. Though it premiered in 2011, it is a sibling to Al Casbah down the road, a mezze bar and grill that opened in 1997 and continues to thrill. Darker brown and served in a bigger cup, the impossibly thick Italian-style hot chocolate doesnt coat the back of a spoon so much as smother it. The coffee is excellent, but the lige waffle will make your day its the only food item on the daytime menu, and it comes hot to order. On the day of Christmas Eve the line stretches out the door for Michael and Robert DePasquale's ravioliand every other customer is from the North [.] Its less easy to see why such a phenomenal city would fly entirely under the radar as a dining destination, despite the presence of excellent food. Executive chef Youssef Boujena is an alum of Sel de la Terre and OM.
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